mo'mugi Berry Delicious Ingredients for 2 servings: 1 litre of prepared cold mo’mugi 2/3 cup of water 2/3 cup of haskap berries 1/4 cup of sugar
Instructions · Boil water, sugar, and berries on stovetop until berries turn soft · Remove from heat, mash with potato masher · Strain into mug and top up with mo'mugi
Why Haskap? · Rich in antioxidants · More Vitamin C per 100g than oranges · Highest in Vitamin A vs other fruits
Stay cool with mo'mugi Tipsy Tea
Ingredients for 2 serving: mo’mugi, lemonade, soda water, gin (optional)
Instructions: ·Brew a litre of mo’mugi in fridge for 2 hours then pour into two glasses 1/3 full, add ice ·Add 1/2 cup lemonade to each glass ·Top them up with soda water ·Add .5 ounce of gin to each glass, stir well and stay cool!
Spring is Sugarbush Time! mo'mugi Maple Latte
Ingredients for 1 serving: mo’mugi teabag, maple sugar, maple syrup, milk, cinnamon Instructions: ·Brew mo’mugi for 6 mins ·Add 1 tsp maple sugar to hot tea ·Foam milk with frother, top up tea ·Drizzle ½ tsp 100% maple syrup ·Sprinkle with Cinnamon
Wake up your winter tastebuds! Zesty mo'mugi Orange